Simple picadillo is easy to make & it’s delicious with rice & beans, tostones or lettuce wraps!
Ingredients
- 1 lb. Butcherbox grass fed ground beef
- 1 small onion, chopped
- 1/2 green bell pepper, chopped
- 1 minced garlic clove
- 2 tsp. Olive oil
- 1 tbs. Ground cumin
- 1 tbs. Achiote (or Sason Goya pkt)
- 1/2 c raisins
- 3 tbs. Tomato paste
- 6-8 green olives, halved
In a large sauté pan lightly cook the onion, bell pepper & minced garlic clove in 2 tsp olive oil
Add 1 lb. Butcherbox grass fed beef & continue cooking over medium-low heat. Break up the meat as it cooks
Add all the remaining ingredients & cook a few minutes on low. Add a little water if needed to keep the mixture moist.
